Summary Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipme

Performs one of a number of tasks relating to the preparation and service of food; the delivery and collection of food and supplies, the appropriate operation of machinery and the sanitation of specific areas of the department. Job Responsibility Prepares, packages, portions and serves food to patients and cafeteria customers, as assigned. Prepares and arranges food accor

Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

Summary Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Removes trash and places it into designated containers. Steam cleans or hoses out garbage ca

1. Assembles & Distributes Patient Trays. 1.1 Ensures that assigned workstation is set up before the meal in accordance with procedures as observed by supervisor. 2. Tray delivery and retrieval. 2.1 Follows the trayline delivery and retrieval procedures. 3. Room Service Operator. 3.1 Follows room service operator procedures. 4. Sanitation. 4.1 Maintains appropriate sanita

1. Customer Service. 1.1 Provides the highest level of customer service to all customers by greeting them in a courteous and professional manner. 2. Cash Handling. 2.1 Follows proper cash handling procedures as determined by department standards. 3. Food Preparation. 3.1 Prepares food items according to established department standards, recipes and as directed by supervis

1. Follows departmental infection control policies and procedures, particularly hand washing, personal hygiene and uniform cleanliness. 2. Collects patient meal selections at the patient's bedside using CBORD software on the tablet computer. Utilize knowledge of diet restrictions in guiding patients to make food choices. 3. Must exhibit exemplary customer service during i

1. Reviews menus to determine the type and quantities of meats, vegetables and soups to be prepared; bakes, roasts, broils and steams meat, fish, vegetables and other foods as required; slices and/or portions meat, fish and poultry for serving. 2. Provides assistance on the serving line. Reviews procedures and asks appropriate questions to ensure thorough understanding be

1. Cleans pots and pans using pot machine as required. Cleans serviceware using dish machine as required. 2. Maintains general work area in clean and orderly manner. Checks equipment to ensure proper temperatures are registering. Records temperatures daily in log. Uses disposable gloves when working, and observes sanitation procedures before handling utensils or food item

We are hiring a Hotel Restaurant Host/Hostess Pay $17.50 per hour Part Time We're looking for people who are inspired by great food and are enthusiastic about providing outstanding experiences for our local restaurant patrons and our in house guests. We want you to love what you do and show that love to everyone who comes through our doors! What you will do Be a core team

To serve beverages and/or items on the menu to guests in a professional, competent, and prompt manner to ensure guest satisfaction. Responsibilities Pick up bank and guest checks from prescribed area. Set up bar. Break down bar, lock up liquor, and store fruit and juices properly. Accept drink orders from guests/servers in proper calling order. Make cocktails in accordanc

We are hiring Lounge BarBack Pay $15.13 per hour Part time We are looking for people that have a passion to serve others! Working at our hotel bar and lounge outlets means you are many times the first or last greeting our guest receives in the day as you work alongside our talented bartenders! It's a TEAM effort at our Concord establishments and so your role is just as vi

We are hiring a Restaurant Attendant / Busser Pay $15.13 per hour Full Time and Part time We only hire people with that winning smile and service minded attitude! Do you love working with people? Love making someone's day? Working on our F&B team may be a great opportunity for you. The ideal Busser must be able to work a variety of shifts to include morning, evenings and

PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself, reach your goals and help others do the same? If so, then Panera is for you. We do everything possible to earn your trust and help you succeed every day, in every way. Come join the fun! Panera Perks Competitive pay + Tips Eligible for increases based on performance Fr

PANERA CAFE ASSOCIATE SALAD & SANDWICH MAKER Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your trust and help you succeed every day, in every way. Come join the fun! Panera Perks Competitive pay Eligible for a quarterly bonus based on performance Free Me